Avocado Hummus

Ever wanted to know what a mix of guacamole and hummus tasted like? Well this is exactly it! It's dreamily smooth (but a little bit chunky here and there, because who wants a paste? That's just weird.) AND it's unbelievably creamy thanks to the avo, also making it incredibly light.

Food photography inspired by artist - Nigel Humphries

I am always looking for new and interesting ways to improve and practise food photography and this week I have been doing just that with my A level Art coursework.

Chai Latte Creams

Drink your chai latte and eat it too with these rich, melt-in-the mouth sandwich cookies...

From when I first put vanilla chai into my cake I knew me and this spiced tea were going to be good friends for life!

Apple Custard Tarts

A new year brings new year resolutions, but I'd like us all to stop right there. Before you say it, can we all just skip the no more sugar plan and bake on, let's carry on with sweet deliciousness, because I always believe and what everyone else should too is that we all deserve a little bit of it now and then, just in moderation - that's what I say! So, as every other foodie blogger and recipe book writer releases their sugar-free, raw and just about everything else 'free from' (namely just because it's January), I'm saying try my apple custard tarts. They're not sugar free or anything else in that league, but what they do is bring us something familiar; comforting and nostalgic at a time of year when change is happening all around us.